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Notice of Intent to Operate a Food Premises Application Form 

The personal information on this form is collected under the authority of the Health Protection and Promotion Act and will be used for the administration of Public Health programs. Any questions about the collection of this information should be directed to the manager of Environmental Health, KFL&A Public Health, 221 Portsmouth Avenue, Kingston, Ontario, K7M 1V5, 613-549-1232 or 1-800-7875, ext. 1243. 

Type of business
 
Is this a home-based food business? Please verify with your municipality regarding zoning requirements
 
Will the business be using a rented commercial kitchen?
 
Is the business an existing business or a new business?
 
Is this a seasonal business?
 
Water supply
 
Waste disposal
 
Will this operation be licenced by the A.G.C.O?
 

Type of food premises 

Please select all that apply
 
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Safe Food Handler Training requirement

Per O.Reg 493/17 Section 32. Every operator of a food service premise shall ensure that there is at least one food handler or supervisor on the premise who has completed food handler training during every hour in which the premise is operating.

On your planned opening date, will you have staff in place who hold valid certificates in Safe Food Handler Training
 

 

By checking this box, I acknowledge I have read, understand, and agree that the information provided in this form is correct.
 
I would like to receive e-mail communication from KFL&A Public Health.
 


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Kingston, Frontenac and Lennox & Addington Public Health works together with our communities to promote and protect the public's health. Our commitment is to provide public health programs and services of the highest quality.

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